Hel’s Kitchen

Tuna and Avocado salad

Asparagus cream pasta

Potatoes cooked with tomatoes (Patates Yiahni)

Chicken souvlaki marinated in Greek yogurt

Greek-style meat sauce with spaghetti

Beetroot Tzatziki

Mince Pie Ice Cream

Egg Nog Ice Cream

Scrambled egg with feta cheese